December 2011

Barbequing meat outdoors to beat the winter doldrums

"You don’t have to stay outdoors while grilling your meat, but you do need to check on the food from time to time. "

Shorter days and colder temperatures have many outdoor enthusiasts anxiously awaiting spring. While you can't change the weather outside, you can enjoy many of the same treats that are normally associated with warm sunny days. Barbequing meat on an outdoor grill is one activity that can be enjoyed year-round provided you take the rights steps when doing so.